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Ideal Diet 

The human body requires food to provide energy for all life process and for growth, repair and maintenance of cells and tissues. The dietetic needs vary according to age, sex and occupation. A balanced diet contains different types of foods in such quantities and proportions that the need for calories, minerals, vitamins and other nutrients  is  adequately met and small provision is made for extra nutrients to with stand short duration of leanness. Eating a well balanced diet on a regular basis and staying at your ideal weight are critical factors in maintaining your emotional and physical well-being. Being over weight/under weight can lead to certain chronic conditions such as diabetes, high blood pressure and heart disease.  

Fluid intake in the form of water based drinks is also essential for good health. Water is essential for the correct functioning of the kidneys and bowels. At least 6-8 glasses of plain water should be drunk each day, more in hot weather. 

 

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Your ideal diet at a glance

 

A good diet is  low in fat, cholesterol, sodium and sugars; and high in vegetables, fruits, beans, nuts and whole grains. Eating well can make a real difference in your health and longevity. 

 

An ideal diet

  • Daily, drink 64 to 80 ounces of water/water-based beverages, i.e. 8 glasses of water

  • Include 2 to 4 servings of fruits each day.

  • Include 3 to 5 servings of vegetables each day.

  • Include 2 to 3 servings per day of calcium rich dairy products like milk, yogurt and cheese group.

  • Include 2 to 3 servings per day of high-protein foods like fish, poultry, meat, dry beans, eggs and nut groups.

  • Include 3-6 servings per day of Whole grain foods like rice, bread, cereal etc 

  • Include 20 to 30 grams of fiber like oats, wheat bran, raisins, vegetables, grains etc. each day

  • Use fats, oils and sweets sparingly for energy. 

  • Limit salt and alcohol consumption.

Food Stuffs best for you

Vegetables and fruits-  9  half cup servings a day i.e. 5 servings  of vegetables and 4 servings of  fruits. At least 5 servings per day is a must.

Beans- Eat more  beans, five or more times a week.  It is the highest  source of fibre
Nuts- Eat nuts regularly, two table spoon a day five times a week.
Whole grain foods - 3 to 6 servings a day. Have whole grain foods not refined ones.
Calcium rich foods - Have 2 to 3 servings of calcium rich foods like milk, yogurt, cheese, orange juice or soy milk every day.

Eat fish twice a week, especially Salmon, Sardines, Mackerel, Herring etc. rich in Omega-3 fatty acid. Limit your meat and egg consumption (up to 4 eggs a week).


Along with the above diet, drink 8 glass of water a day and try to limit your alcohol and sweet consumption.

 

For individuals who cannot or do not consume an adequate variety of foods, a multivitamin/ multi-mineral supplement may be beneficial. Along with the multivitamin/mineral supplement, 400 IU of Vitamin E , 100-500 mg of Vitamin C and 500 mg of Calcium (for people under 50 years) or 1000 mg (for people over 50 years) would be beneficial. 

 

 

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